Jianbing is the Right Thing…

Jun 20 2012

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…to eat for breakfast. Or any time of the day really. It’s just a delicious snack that the whole family will enjoy. Here we have a very intense conversation in Chinese. Roughly goes like this: “Do you want sauce?” “Want” “Hot?” “Want. Want this. Want this. Don’t want this.” “Four yuan.” A really rare and exciting chance to peep in on a proper conversation.

Oh and welcome back the return to HD!!!! That’s 720 ┬áprogressively scanning lines of jianbing, people. Respect!

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4 Responses to Jianbing is the Right Thing…

  1. francine says:

    I’d eat that. I’d also pay 65 cents for it.

  2. Slippery Pete says:

    How the fuck is north America supposed to compete with that!? I envy the fresh food made in front of you on equipment you will never own which facilitate strange new formats.

  3. Jammy Teets says:

    That looks so good. While I was watching it by myself, right at the end when she jams that wafer thing in there, I yelled out, “I want that!”

  4. ABaum says:

    I believe the Chinese have nailed down the novelty cooking device market. Especially in the circular and spinning circular platform sector. It’s definitely great to be able to walk down the street and buy random bits of interesting food. But there are no Japadogs in China.

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